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Harborside 1901 Bar&Grill
Online Ordering Menu
12 Bridge St
Boothbay Harbor, ME 04538
(207) 315-6043
7:30 AM - 9:00 PM
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APPETIZERS
Oyster on Half Shell
Glidden Point oyster, cocktail sauce, and onion mignonette.
$3.00
1901 Shellfish Tower
Chilled mussels, clams, macadamia nuts, romesco sauce, and garlic emulsion.
$80.00+
Grilled Octopus
Asian pear, chickpeas, macadamia nuts, romesco sauce, and garlic emulsion.
$22.00
Calamari
With fried zucchini and pomodoro, with sweet chili aioli.
$15.00
Lobster & Crab Cake
Sun-dried tomatoes, celery, olives, and dill remoulade.
$18.00+
Grilled Prawns
Charred tomatoes and mojo verde.
$22.00
Avocado Dream
Lobster, shrimp, apple, orange, and bell peppers.
$18.00
Oyster Rockefeller
Spinach, chorizo butter, and romano cheese.
$22.00
Drunken Shells
Peas, bell peppers, cherry tomatoes, chorizo, white wine, and garlic.
$15.00+
Sesame Crusted Tuna
Wakame, wasabi cream, and eel sauce.
$18.00
Slow-Roasted Wings
Slow-roasted, lightly-fried, topped, and tossed in buffalo wing butter, with blue cheese crumbles, carrots, celery, and ranch.
$16.00
Guacamole & Hummus
Cherry tomatoes, cucumbers, feta cheese, olives, pumpkin seeds, aleppo chili, and pita chips.
$13.00
Shrimp Dumplings
Soy ponzu, white truffle oil, and scallions.
$14.00
Veggie Dumplings
Soy ponzu, white truffle oil, and scallions.
$14.00
SOUPS
Clam Chowder
$12.00+
Lobster Bisque
$13.00+
Soup of the Day
$9.00+
SALADS
Pomegranate & Pistachio Spinach Salad
Tossed with Granny Smith apples, red onions, sun-dried apricots, figs, feta, grape tomatoes, and cucumbers, with pomegranate vinaigrette.
$14.00+
Strawberry, Watermelon, & Fig Salad
Watermelon, strawberry, fig, feta, baby field greens, and champagne vinaigrette.
$13.00+
Goat Cheese & Pear Salad
Arugula, goat cheese, candied walnuts, and raspberry dressing.
$13.00+
Caesar Salad
Romaine, shaved parmesan, house-made garlic croutons, parmesan tuile, and Caesar dressing with choice of anchovies.
$11.00+
Quinoa Salad
Arugula, cucumbers, tomatoes, red onions, Kalamata olives, feta, avocado, parsley, and scallions with lemon vinaigrette.
$12.00+
LUNCH - SANDWICHES
Crab BLT
Sun-dried tomatoes, celery, parsley, bacon, lettuce, tomato remoulade, and brioche.
$20.00
Haddock Sandwich
Lettuce, tomato, pickled onion, and lemon aioli on a brioche bun.
$16.00
Harborside Club
Turkey, ham, bacon, arugula, tomato, onion, and avocado on white bread.
$17.00
Lobster Roll
Garlic herb butter, bibb lettuce or celery, and lemon aioli on a brioche roll.
$26.00
1901 Burger
Bacon and onion jam, bibb lettuce, Swiss cheese, and pickle.
$16.00
Chicken Sandwich
Candied bacon, purple slaw, cajun sauce, and pickles on white bread.
$17.00
LOX Sandwich
Cream cheese, cucumber, dill, capers, and pickled onion on rye bread.
$17.00
LUNCH - ENTREES
Fried Clams
Whole belly clams, tartar sauce, and fries or slaw.
$32.00
Fish & Chips
Fried haddock, remoulade, tartar sauce, and fries or slaw.
$20.00
Seafood Platter
Haddock, shrimp, oyster, scallops, tartar sauce, and fries or slaw.
$36.00
Fried Scallops
Scallops, green goddess, tartar sauce, and fries or slaw.
$28.00
Grilled Salmon
Asparagus, quinoa, and garlic lemon butter.
$29.00
Blackened Snapper
Roasted Brussels sprouts and rice pilaf.
$30.00
Skirt Steak
With chimichurri sauce and fries.
$30.00
LUNCH - TACOS
Served with rice and beans.
Lobstah Tacos
Butter-sauteed lobster, guacamole, celery ribbons, corn salsa, and lemon aioli.
$25.00
Octopus Tacos
Grilled octopus, pickled onions, avocado salsa, and mango pico.
$22.00
Shrimp Tacos
Blackened shrimp, cotija cheese, black beans, cilantro, and cajun sauce.
$18.00
Fish Tacos
Fried haddock, jicama slaw, remoulade.
$18.00
LUNCH - BOILS
Boil #1
Crawfish, lobster, mussels, king crab, corn, potato, mushroom, and egg.
$65.00
Boil #2
Lobster, corn, and potato.
$40.00
SUSHI STARTERS
Cucumber Sunomono
Cucumber, rice vinegar, and sesame seeds.
$10.00
Tuna Tartare
Cucumber, avocado, tuna, masago, and mixed kimchi sauce.
$21.00
Sushi Appetizer
Tuna, salmon, escolar, shrimp, and hamachi.
$15.00
Tuna Tataki
Thin-sliced seared tuna, scallions, sesame seeds, and ponzu sauce.
$18.00
Spicy Mixed Seafood
Tuna, octopus, shrimp, cucumber, kani kama, and spicy sauce.
$16.00
Edamame
Steamed bean pods.
$10.00
Sashimi Appetizer
3 pieces each of salmon, tuna, and escolar.
$15.00
Seafood Salad
Cucumber, seaweed, sesame seed.
$10.00
SUSHI & SASHIMI
Choice of nigiri (balls of sushi rice with topping item) or sashimi (special cut of fish without rice balls).
Avocado
$4.00
Cucumber
$4.00
Asparagus
$4.00
Inari
Fried tofu.
$4.00
Tamago
Egg.
$4.00
Maguro
Tuna.
$7.00
Sake
Salmon.
$7.00
Hamachi
Yellowtail.
$7.00
Escolar
$7.00
Ebi
Shrimp.
$7.00
Saba
Mackerel.
$7.00
Ika
Squid.
$7.00
Ama Ebi
Sweet shrimp.
$7.00
Ikura
Salmon eggs.
$7.00
Masago
Fish eggs.
$7.00
Unagi
Eel.
$7.00
Scallop
$7.00
Tako
Octopus.
$7.00
Toro
Tuna belly.
$15.00
Uni
Sea urchin.
$15.00
SUSHI & SASHIMI COMBINATIONS
Chirashi
Topped with rice, 16 pieces sashimi, tuna, salmon, hamachi, escolar, asparagus, and kani kama.
$35.00
Sushi Deluxe A
California roll, 6 pieces of choices of chef's choice sushi.
$26.00
Sushi Deluxe B
California roll, tuna roll, and 6 pieces of chef's choice sushi.
$32.00
Lady's Finger
Rainbow roll, 3 pieces sushi, and 6 pieces sashimi.
$36.00
Sashimi Deluxe
16 pieces of sashimi tuna, salmon, escolar, and yellowtail.
$35.00
Sushi/Sashimi Deluxe A
9 pieces sashimi, 6 pieces sushi, California roll, and Dragon roll.
$65.00
MAKIMONO (ROLLED SUSHI)
California Roll
Crab, cucumber, avocado, masago, and Japanese mayonnaise.
$16.00
Vegetable Roll
Cucumber, avocado, asparagus, wakame, and carrot.
$16.00
Crunchy Tuna Roll
Avocado, tempura flakes, and spicy mayo.
$16.00
Crunchy Salmon Roll
Avocado, tempura flakes, and spicy mayo.
$16.00
Shrimp Tempura Roll
Shrimp, avocado, asparagus, masago, and eel sauce.
$16.00
Rainbow Roll
California roll, tuna, salmon, hamachi, and escolar.
$21.00
Tuna Lover Roll
Spicy tuna roll, tempura flakes, spicy mayo, and masago.
$23.00
Salmon Lover Roll
Spicy salmon roll, tempura flakes, spicy mayo, and masago.
$23.00
Dragon Roll
Shrimp tempura roll, with choice of tuna, salmon, eel or escolar, spicy mayo, and eel sauce.
$22.00
1901 Roll
Tuna, salmon, escolar, avocado, asparagus, hamachi, and tobiko.
$24.00
Lobster Sushi Roll
Steamed lobster, asparagus, avocado, topped with crab meat, tempura flakes, masago, and spicy mayo.
$24.00
Philadelphia Roll
Smoked salmon, ream cheese, cucumber, and scallion.
$21.00
Sunset Roll
Hamachi, escolar, asparagus, avocado, and scallions.
$18.00
Unagi Roll
Eel, cucumber, crab, and more eel on top.
$22.00
Poke Rice Bowl
Rice, tuna or salmon, avocado, seaweed salad, sesame seeds, and kimchi sauce.
$24.00
Boothbay Roll
Steamed lobster, crab meat, asparagus, avocado, masago, mayonnaise, and ahi tuna.
$25.00
Crazy Ocean Roll
Shrimp tempura roll, tuna, salmon, hamachi, kani kami, masago, tempura flakes, and spicy mayo.
$25.00
Super Dragon Roll
Shrimp tempura roll, topped with tuna, salmon, eel, escolar, hamachi, and masago.
$25.00
Kid Sushi
Tuna roll, 4 nigiri, tamago, inari, kani kama, and shrimp.
$16.00
Captain Roll
Fried escolar, avocado, asparagus, masago, and spicy mayo.
$18.00
Suji Roll
Steamed shrimp, crab meat, avocado, cucumber, spicy mayo, and tobiko, with ahi tuna on top.
$24.00
DINNER LAND ENTREES
Ossobuco
Braised veal shank with saffron risotto.
$40.00+
Double-Bone Lamb Chops
Green beans, Brussels sprouts, and garlic thyme jus.
$38.00+
Pork Chop
With apple chutney and mashed potatoes.
$32.00+
Ribeye
14oz. Cippolini onions, wild mushrooms, and asparagus.
$42.00+
Filet Mignon
8oz. Garlic mashed potatoes and steamed broccoli.
$38.00+
Chicken Piccata
Pan-seared with fettuccine, lemon butter, and caper sauce.
$27.00+
Roasted Eggplant Tahini
Tahini puree, pomegranate seeds, wild mushrooms, pistachio, and mojo verde.
$18.00+
DINNER SEAFOOD ENTREES
Linguine Seafood
Mixed seafood, lightly spicy, with arrabiata sauce.
$32.00
Butterfly Branzino
Grilled sea bass, Brussels sprouts, roasted garlic, and lemon butter sauce.
$35.00
Whole Maine Lobster
Garlic mashed potatoes, asparagus, and drawn butter.
$38.00
Grilled Teriyaki Salmon
Sticky sushi rice and lemon-scented stir-fried vegetables.
$29.00
Miso-Glazed Seared Snapper
Garlic mash, ginger stir-fried vegetables, and mango chili.
$32.00
Gulf Shrimp & Crab Pasta
Fettuccine, fresh tomatoes, herbs, and Meyer lemon oil.
$35.00
Sea Scallops
Parmesan risotto, English peas, and citrus vinaigrette.
$33.00
Alaskan King Crab Legs
1lb. With grilled asparagus, garlic mash, and drawn butter.
$65.00
Lobster Fettuccine
Asparagus, charred tomatoes, and lobster vodka sauce.
$40.00
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